Honey Chilli Potato

Honey Chilli Potato, one of a delicious Indian recipe, is made with potatoes dipped in honey and chilli sauce.

Ingredients

  • 5 – potatoes, sliced
  • 2 – onion, finely chopped
  • 2 – spring onions, chopped round
  • 3 – tomatoes, chopped
  • 2 tbsp – garlic, finely chopped
  • 1/2 tsp – soya sauce
  • 2 tbsp – Tomato ketchup
  • 2 tbsp – Thai chillies sauce
  • 2 tbsp – Honey
  • 3 tbsp – Maida
  • 3 tbsp – Corn flour
  • 1 tsp – Parsley
  • 1 tsp – Oregano
  • salt and Red Chilli powder to taste.
  • Toss the sliced potatoes in a batter made from the maida, corn flour and a little of water. Deep fry, drain and keep aside. Saute garlic and onion in ghee and keep aside.
  • Saute tomato paste in ghee. Add soya sauce, tomato ketchup, red chilli sauce, salt, red chilli powder, oregano and parsley.
  • Mix the onions into it on a low flame.
  • Then add the fried potatoes, mix it well with the sauce and serve hot.

abhisheksahay

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